Upscale breakfast and lunch
Yolk Menu One
Baby Kale Scramble | Sautéed Baby Kale, Caramelized Onion, Tomato, Goat Cheese (GS, V)
Santa Fe Scramble | Eggs, Bacon, Smashed Avocado, Jalapeño, Green Onion, Swiss, Jack, Cheddar, Diced Red Potatoes. Served with Sour Cream and Salsa Verde (GS)
Challah French Toast | Dusted with Powdered Sugar and Served with Butter & Syrup (V)
Fresh Fruit | Seasonal Selection (GS, Vegan)
Yolk Menu Two
Countryside Scramble | Red Potatoes, Bacon, Ham, Sausage, Mushrooms, Onions, Cheddar, Jack Cheese and Scrambled Eggs, Served with Country Sausage Gravy
California Scramble | Smashed Avocado, Sautéed Mushrooms, Garlic, Swiss, Tomato, Cheddar, Green Onion (GS, V)
Challah French Toast | Dusted with Powdered Sugar and Served with Butter & Syrup (V)
BYO Yolk Berry Bliss Parfait Cups | House Greek Yogurt, Fresh Berries, Almond Granola, Honey (V)
Fresh Fruit | Seasonal Selection (GS, Vegan)
Yolk Menu Three
Iron Man Scramble | Egg Whites, Mushrooms, Avocado, Tomatoes, Onions, Peppers, Spinach, Zucchini, Asparagus (GS, V)
Traditional Breakfast | Eggs (GS, V), Red Potatoes (GS, Vegan), Bacon (GS, DF), Sausage (GS, DF), Turkey Sausage (GS, DF)
French Toast Station | Cinnamon Roll, Red Velvet, Banana Nut Bread, Syrup, Butter (V)
Bagels | Plain & Everything with Classic Cream Cheese (V)
Fresh Fruit | Seasonal Selection (GS, Vegan)
Yolk Menu Four
Fresh Baked Muffins (V)
Bagels | Plain & Everything with Classic Cream Cheese (V)
Sweet Breads | Banana Nut Bread, Cinnamon Rolls with Cream Cheese Frosting, and Red Velvet Bread (V)
Fresh Fruit (GS, Vegan)
BYO Yolk Berry Bliss Parfait Cups | House Greek Yogurt, Fresh Berries, Almond Granola, Honey (V)
Yolk Menu Five
Baby Kale Scramble | Sautéed Baby Kale, Caramelized Onion, Tomato, Goat Cheese (GS, V)
BYO Yolk Berry Bliss Parfait Cups | House Greek Yogurt, Fresh Berries, Almond Granola, Honey (V)
Breakfast Wraps | Egg Whites, Wheat Flatbread, Turkey Sausage, Spinach, Smashed Avocado, Jack Cheese
Turkey Sausage (GS, DF)
Fresh Fruit | Seasonal Selection (GS, Vegan)
The Fine Print...
ALTHOUGH MENU ITEMS MARKED GS DO NOT HAVE INGREDIENTS CONTAINING GLUTEN AND ARE COOKED USING DEDICATED KITCHEN UTENSILS AND TRAYS, THEY ARE PREPARED IN THE SAME FACILITY AND OVENS AS MENU ITEMS CONTAINING GLUTEN. COHOST NOR THE RESTAURANT CANNOT GUARANTEE THAT THESE MENU ITEMS ARE 100% FREE OF GLUTEN AS THERE IS ALWAYS A POSSIBILITY OF TRACE AMOUNTS CROSSING OVER FROM OTHER KITCHEN AREAS.
COHOST HAS NO CONTROL OVER THE STAFF UTILIZED BY THE RESTAURANT IN PREPARING YOUR ORDER AND CANNOT GUARANTEE THAT ANY OR ALL OF SUCH STAFF ARE FREE OF CONTAGIOUS ILLNESS THAT COULD BE TRANSMITTED VIA FOOD OR BEVERAGE. PLEASE BE AWARE THAT CONSUMING RAW OR UNDERCOOKED MEETS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS. ORDER AT YOUR OWN RISK.
