Meet Your Cohosts - TacoLingo

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Today in your Meet Your Cohosts we featured TacoLingo, one of our newest partners. They are a Tex Mex restaurant that specializes in fresh ingredients, made in house delicious enchiladas, fajitas and tacos. They make their own crispy tacos in house, and I have been converted from a not-a-big-fan of crispy tacos to a big fan! We loved the food so much that we asked them to cater our Christmas party back in January - it was a good decision.

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Meet Your Cohosts - Fadi's!

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Since Covid-19 hit and almost 100% of our events were cancelled, we've been featuring our staff and restaurants daily in our Instagram stories in a series called Meet Your Cohosts. It's been so fun learning MORE about the people that make Cohost great. And for our restaurants, it's the least we can do to support them in this extremely challenging season. It occurred to me, however, that I should be writing about them in our blog as well since stories are temporary and this will give something lasting to review and since well, our blog needs some love.

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Throw an epic pizza party with Cohost and Greenville Avenue Pizza Co

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We are excited to announce Cohost Catering has partnered with Greenville Avenue Pizza Co, home of the famous pizza slayers. Greenville Avenue Pizza Co has been a staple in lower Greenville for over ten years. Founded by Sammy Mandell at the ripe young age of 24, the company has now expanded to two locations which means double the thin crust pies built to order, custom calzones and secret Pizza Crack pie seasoning.

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Dallas Bourbon and BBQ Tasting

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There is no better food companion to bourbon than barbecue. Authentic smoked meats, fresh-made sides, and barrel-aged bourbon are sure to be a crowd-pleaser on any occasion.

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Bring the Taste of Summer to Your Next Business Meeting with Malibu Poke and Cohost

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Tired of the same boxed meals at your office meetings? Take your next lunch meeting up a notch with Malibu Poke. At Malibu Poke, James Beard-nominated Chef Matt McCallister created a menu that features the freshest, sashimi-grade, expertly sourced fish, mixed with sauces made from scratch and fresh vegetables, fruits and herbs from local farms. If you close your eyes while enjoying Malibu Poke in that conference room you can almost hear the crash of waves on the shore and the soft call of seagulls overhead. 

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Cohost Teams Up With Ferris Wheeler’s Backyard and BBQ

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The barbecue gods live in the clouds of smoke that surround every grill and smoker, and they watch over each piece of meat that is cooked over coals or wood.  They swirl around, seeing that none of the sacred elements falls out of their favor: the cut of meat, the rub, the amount of smoke and the amount of time.  Should one of these elements falter, the gods render the meat unfit for human consumption.  But, if these elements are tended to carefully, they smile upon the cut, and bless it with flavor and texture. All of the love that has been put into its creation can be felt by the one lucky enough to taste the BBQ.  

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4 Signs You Should Cater Instead of Cook

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The word “party” should bring up images of contagious laughter and glorious fun. But when you end up doing all the planning, cooking and cleaning yourself it has a way of diminishing that fun factor of hosting a party. If you are contemplating whether you should cater or cook, check out these four signs to help you decide the direction of your next get together.

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Why This Backyard BBQ Was a Big Hit

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Something magical happens when hearty, hand-cut meats smothered in BBQ sauce mingle with the rich flavors of bourbon. Cohost Catering had the pleasure of catering a BBQ and Bourbon tasting for a distinguished Dallas resident. A combination of relaxation, food, and fun is the ultimate recipe for an entertaining backyard experience and that's exactly why we are sharing the secret ingredients for making your next backyard BBQ a big hit.

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