Pie Tap Menu Four
Dinner
Goat Cheese Fondue | Local Toasted Pepper Pecan Jam, Sea Salt
Rosemary Bread Puffs (V)
Meatballs | Chicken Meatballs, Organic Tomato Sauce
Caesar Salad | Little Gem, Parmigiano Reggiano, House-Cured Egg Yolk, House-Made Croutons (Contains Seafood)
Margherita | Organic Tomato Sauce, Fresh Mozzarella, Basil, Sea Salt (V)
Pepperoni | Biellese Pepperoni, Organic Tomato Sauce, Fresh Mozzarella
Salami | Calabrese Salami, House Fennel Sausage, Biellese Pepperoni, Bacon, Calabrian Chili Oil, Organic Tomato Sauce, Fresh Mozzarella
Prosciutto | La Quercia Prosciutto, Medjool Dates, Pistachio, Arugula, House Ricotta, Parmesan, Balsamic (Contains Nuts)
Sausage | House Fennel Sausage, Caramelized Onion, Smoked Mozzarella
Veggie | Basil Pesto, Spinach, Oregano Roasted Tomato, Broccolini, Goat Cheese, Lemon Zest (V, Contains Nuts)
House-Made Doughnuts | Local Dallas Honey, Chocolate Sauce, Strawberry Jam (V)
