18Th Vine Logo Square

18th & Vine

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  • 18th & Vine Menu One $18.00/person*
  • 18th & Vine Menu Two $16.00/person*
  • 18th & Vine Menu Three $25.00/person*
  • 18th & Vine Cocktail $22.00/person*
  • 18th & Vine Wedding $25.00/person*
  • Service Options
  • Make A Custom Menu
18th & Vine Menu One $18.00/person*

Menu Type: Buffet

  • BBQ Caesar Salad

    Romaine, Croutons, BBQ Caesar Dressing (Contains Seafood)

  • Low & Slow Brisket (GF)

  • Maple Smoked Turkey (GF)

  • House-Made Sausage (GF)

  • Apple Cider Slaw (Vegan)

  • Jalapeño Cheese Grits (GF, V)

  • Pit Beans (Contain Meat)

  • House Pickles, Onions, & BBQ Sauce (Contain Gluten)

  • Add Dessert for $3 per person

    Brownie, Fried Apple Pies, Seasonal Crumble (V, Crumble Contains Nuts)

  • Add Additional Side for $2 per person

    Collard Greens, Mac & Cheese (V), BBQ Veggies (GF, V), Brussels Sprouts (V)

  • Add OHB Queso for $2 per person

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
18th & Vine Menu Two $16.00/person*

Menu Type: Buffet

  • Choose 2 Meats

    Low & Slow Brisket (GF), Turkey (GF), Pulled Pork (GF), House-Made Sausage (GF), Chicken, Competition Style Ribs

  • Choose 3 Sides

    Apple Cider Slaw (Vegan), Pit Beans (Contain Meat), Jalapeño Cheese Grits (GF, V), Collard Greens, Mac & Cheese (V), BBQ Veggies (GF, V), Brussels Sprouts (V)

  • House Pickles, Onions, & BBQ Sauce (Contain Gluten)

  • Add Dessert for $3 per person

    Brownie, Fried Apple Pies, Seasonal Crumble (V, Crumble Contains Nuts)

  • Add Additional Side for $2 per person

    Collard Greens, Mac & Cheese (V), BBQ Veggies (GF, V), Brussels Sprouts (V)

  • Add OHB Queso for $2 per person

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
18th & Vine Menu Three $25.00/person*

Menu Type: Buffet

  • OHB Queso

    Tortilla Chips

  • Texas Spinach Salad

    Radish, Red Onion, Tomato, Goat Cheese

  • Low & Slow Brisket (GF)

  • Chicken

  • Competition Style Ribs

  • Mac & Cheese (V)

  • Maple Brussels Sprouts (V)

  • BBQ Veggies (GF, V)

  • Pit Beans (Contain Meat)

  • House Pickles, Onions, & BBQ Sauce (Contain Gluten)

  • Seasonal Crumble (V, Crumble Contains Nuts)

  • Add Homemade Vanilla Ice Cream

    add $1 per person

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
18th & Vine Cocktail $22.00/person*

Menu Type: Cocktail

  • BBQ Smoked Salmon Spread

    Lavash Crackers

  • Smo-Fried Wings

  • The Lester

    Brisket Grilled Cheese

  • House-Made Sausage Skewers (GF)

  • Burnt Ends Skewers (GF)

  • BYO Little Dizzies

    Pulled Pork Sliders, Apple Cider Slaw

  • Seasonal Fruit Fried Pies (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
18th & Vine Wedding $25.00/person*

Menu Type: Wedding

  • Brisket Grilled Cheese Bites

  • Burnt End Skewers (GF)

  • BBQ Caesar Salad

    Romaine, Croutons, BBQ Caesar Dressing (Contains Seafood)

  • Fixin’s

    House Pickles, Onions, & BBQ Sauce (Contain Gluten)

  • Low & Slow Brisket (GF)

  • Chicken

  • House-Made Sausage (GF)

  • Jalapeño Cheese Grits (GF, V)

  • Pit Beans (Contain Meat)

  • BBQ Veggies (GF, V)

  • Dinner Rolls

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Service Options

  • Drop-off & Setup - $2 per person

    Food delivered in disposable foil pans and containers, staff sets up menu items, serving utensils, & custom menu labels. $75 minimum on weekdays, $100 minimum on weekends

  • Drop-off, Setup, Return - $3 per person

    Food delivered & set up in stainless steel roll-top chafers (additional charge for chafers), stainless serving utensils, bowls & platters, and custom menu labels. Staff sets up menu items, then returns & breaks down at the end of the event. $150 minimum lunch, $200 minimum dinner

  • Full Service - starts at $4 per person, plus staff

    Food delivered & set up in stainless steel roll-top chafers, stainless serving utensils, bowls, & platters, with custom menu labels. Staff sets up menu items, maintains stationary food throughout the event, buses, maintains general cleanliness and breaks down. $150 minimum for lunch, $200 minimum for dinner.

  • Complex Specialty Events/Weddings - starts at $6 per person, plus staff

    Includes plated and family style meals and other events that require additional coordination.

  • Staffing

    At lunch a minimum of 4 hours, at dinner a minimum of 5 hours. Servers/bartenders/cooks/bussers, $40 per hour per staff. Managers and chefs, $50 per hour.

  • Travel Charge - $2.50 per mile

    Outside of a 10-mile radius from our office, roundtrip

  • Minimums

    We have a minimum guest count of 15 people. We require a minimum of 48 hour notice to accommodate catering orders. Some restaurants need more notice. We do have a few that are able to accommodate less notice, but it is dependent on availability and discretion of the restaurant and our logistics team.

  • Holidays

    All of these prices are subject to change based on holidays and demand.

  • Rush Pricing

    Your order may be subject to a rush order fee if we receive notice within 72 hours.

  • Late Changes

    Your order may be subject to a late change fee for any changes within one week of your event.

  • Beverage Options

  • Classic Beverage Package - $2 per person

    Ice, straws, 16oz clear plastic cups, coke, diet coke, sprite, dr. pepper, unsweetened tea, water, sweeteners, lemons, beverage napkins

  • Premium Beverage Package - $3 per person

    Ice, straws, 16oz clear plastic cups, coke, diet coke, sprite, dr. pepper, still and sparkling bottled water, flavored sparkling water, lemons, limes

  • Classic Mixer Package - $3 per person

    Ice, straws, 9oz and 16oz clear plastic cups, water, coke, diet coke, sprite, cranberry juice, orange juice, tonic water, club soda, lemons and limes

  • Premium Mixer Package - $4 per person

    Ice, straws, 9oz and 16oz clear plastic cups, water, coke, diet coke, sprite, ginger beer, fresh squeezed orange juice, cranberry juice, grapefruit juice, tonic water, club soda, olives, olive juice, cherries, grenadine, lemons, limes, oranges, simple syrup, fresh lime juice

  • Classic Coffee Station Package - $2 per person

    Regular coffee, decaf coffee available upon request, eco-friendly cups & lids, stir sticks, half & half and sweeteners

  • Premium Coffee Station Package- $3 per person

    Regular coffee, decaf coffee available upon request, eco-friendly cups & lids, stir sticks, half & half, cinnamon sticks, chocolate sauce, caramel sauce, whipped cream, sweeteners

  • Hot Tea Station - $2 per person

    Hot water, tea packets, eco -friendly cups & lids, stir sticks, honey, lemons and sweeteners

  • Hot Chocolate Bar Package - $2 per person

    Hot chocolate, eco- friendly cups & lids, stir sticks, peppermint dust, mini marshmallow, whipped cream, caramel sauce

  • Morning Beverage Station - $2 per person

    9oz clear plastic cups, orange juice, grapefruit or apple juice, bottled water

  • Iced Tea and Lemonade by the Gallon - $10 per gallon

    Sweet tea, unsweetened tea and lemonade includes lemons, does not include cups or ice, serves 10 guests

  • Dinnerware Options

  • Eco-Friendly Disposable Dinnerware - $1.50 per person

    Casual eco-friendly plates, forks, knives, and napkins

  • Premium Disposable Dinnerware - $3 per person

    Clear plastic plates, silver-like forks & knives, black napkins

  • Bamboo Dinnerware - $4 per person

    Bamboo eco-friendly plates, forks, knives and napkins

  • China Dinnerware - pricing varies

    Plates, flatware, linen napkins, glassware through Cohost Rentals

  • Extras

  • Disposable Chafers - $15 each

    Wire racks, sternos, water pans

  • Real Chafers - $25 each

    Stainless steel chafing dishes, sternos, only applicable for drop-off service, included if there is a staff member staying

  • Tables/Chairs/Linens - pricing varies

    Coordinated through Cohost Rentals

* (not including sales tax, staffing or service charges)
Make A Custom Menu

  • Contact us directly to create a custom menu!