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Dinner Menus

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18th & Vine Dinner $25.00/person*

Menu Type: Buffet

  • OHB Queso

    Tortilla Chips

  • Texas Spinach Salad

    Radish, Red Onion, Tomato, Goat Cheese

  • Low & Slow Brisket (GF)

  • Chicken

  • Competition Style Ribs

  • Mac & Cheese (V)

  • Maple Brussels Sprouts (V)

  • BBQ Veggies (GF, V)

  • Pit Beans (Contain Meat)

  • House Pickles, Onions, & BBQ Sauce (Contain Gluten)

  • Seasonal Cobbler (V, Contains Nuts)

  • Add Homemade Vanilla Ice Cream

    add $1 per person

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Amore Dinner $22.00/person*

Menu Type: Buffet

  • House Bread

    Olive Relish (V)

  • Artisan Cheese, Meat & Olives

  • Caesar Salad

    Romaine, Parmesan, Croutons, Classic Caesar Dressing (Contains Seafood)

  • Chicken Piccata

    Lemon, White Wine, Capers

  • Lasagna

    Beef, Ricotta Cheese, Tomato Sauce, Mozzarella

  • Eggplant Parmesan (V)

  • Grilled Asparagus (GF, V)

  • Garlic & Olive Oil Bowtie Pasta (V)

  • Assorted Cheesecake Tinies

    from Dandelion Cheesecakes (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Bucky Moonshine's Dinner $25.00/person*

Menu Type: Buffet

  • Crawfish Queso

    Tortilla Chips (Contains Shellfish)

  • Potato Cheese Balls

    Mixed Cheeses, Spices, Potato, Breaded & Fried, Served with House Ranch (V)

  • House Salad

    Romaine, Cucumber, Red Pepper, Tomato, Croutons, Lemon Herb Vinaigrette (Vegan)

  • Blackened Shrimp (GF, Contains Shellfish)

  • Grilled Chicken

    Pontchartrain Sauce

  • Red Beans, Sausage & Rice (GF, DF)

  • Garlic Green Beans (GF, Vegan)

  • Banana Pudding (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Company Cafe Dinner $20.00/person*

Menu Type: Buffet

  • Spinach Artichoke Dip

    Tortilla Chips (GF, V)

  • Company Cobb Salad

    Bacon, Avocado, Tomato, Bleu Cheese, Boiled Egg, Greens, Chipotle Aioli (GF)

  • Chicken Pesto Risotto (GF)

  • Braised Short Rib (GF, DF)

  • Vegetarian Alfredo Pasta (V)

  • Mashed Sweet Potatoes (GF, V)

  • Roasted Seasonal Vegetables (GF, Vegan)

  • Grandma’s Kisses (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Dive Dinner $20.00/person*

Menu Type: Buffet

  • White Bean & Chickpea Hummus

    Pita & Crispy Lavash Crackers (V)

  • Dive Salad

    Romaine, Hearts of Palm, Sliced Avocado, Grapefruit, Hawaiian Sea Salt, Garlic Citrus Vinaigrette (GF, V)

  • Grilled Redfish

    Caper Beurre Blanc (GF)

  • Tomatillo Grilled Chicken (GF, DF)

  • Coconut Rice (GF, Vegan)

  • Garlic Green Beans (GF, V)

  • Key Lime Pie (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Fadi's Dinner $20.00/person*

Menu Type: Buffet

  • Hummus

    Pita (DF, V)

  • Caesar Salad

    Romaine, Tomato, Pita Croutons, Crumbled Bulgarian Feta

  • Chicken Kabobs

    Charcoal Grilled Chicken, Paprika, Onions, All Spice, Olive Oil, Yogurt, Parsley, Tomato (GF, DF)

  • Lamb Gyros (GF, DF)

  • Roasted Cauliflower (GF, Vegan)

  • Vermicelli Rice (GF)

  • Pita Bread (V)

  • Cucumber Dill Yogurt (GF, V)

  • Assorted Baklava (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Ferris Wheelers Dinner $24.00/person*

Menu Type: Buffet

  • Smoked USDA Prime Brisket (GF, DF)

  • Honey Brined Smoked Turkey Breast (GF, DF)

  • House Made Jalapeño Cheddar Sausage (GF)

  • BBQ Green Beans (GF, DF, Contains Meat)

  • BBQ Mac n Cheese (V)

  • Accompaniments

    BBQ Sauce (GF, DF, V), Pickles (GF, Vegan), Onions (GF, Vegan)

  • House Made Banana Pudding (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Fireside Dinner One $20.00/person*

Menu Type: Buffet

  • Molten Meatballs

    Roasted Tomato Ragu

  • Garlic Bites

    Hand-rolled Breadstick Bites, Herbed Garlic Butter, Parmesan & Roasted Pie Sauce (V)

  • Fireside Cheese Salad

    Mixed Greens, Hearts of Romaine, Four Cheese Blend, Chopped Tomatoes, Roasted Red Pepper Ranch (GF, V)

  • Triple ‘Roni‘ Pie

    Pepperoni, Mozzarella, Basil, Truffle Oil

  • Hot N’ Crumbled Pie

    House-Made Spicy Italian Sausage, Garlic, Ricotta, Diced Tomatoes

  • Quattro Fungi Pie

    Truffled Porcini Mushroom Sauce, Organic Exotic Mushroom Blend, Baby Arugula, Fontina, Mozzarella, Shaved Parmesan (V)

  • Warm Cocoa Brownie

    Sea Salted Caramel & Hazelnut (V)

  • Minimum of $500 food order for lunch orders. Gluten Free crust available for $4 additional per pie.

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Fireside Dinner Two $20.00/person*

Menu Type: Buffet

  • Bruschetta

    Goat Cheese, Diced Tomatoes, Roasted Cremini Mushrooms, Pine Nuts, Toasted Crostini (V)

  • Grilled Artichoke & Spinach Dip

    Grilled Artichoke Hearts, Baby Spinach, Cheese Blend, Flatbread (V)

  • Italian Salad

    Romaine, Black Olives, Criminis, Tomatoes, Pepperoncini, Mozzarella, Prosciutto, Herbed Red Wine Vinaigrette (GF)

  • Triple ‘Roni‘ Pie

    Pepperoni, Mozzarella, Basil, Truffle Oil

  • Balsamic Chicken Pie

    Balsamic Chicken, Criminis, Spinach, Blue Cheese, Tomatoes

  • Burrata Pesto Pie

    Parmesan, Oven-Dried Texas Tomatoes, Cream Infused Mozzarella, Basil Pesto (V)

  • DNT Vanilla Bean Cheesecake

    Housemade Blackberry Sauce, Fresh Blackberries (V)

  • Minimum of $500 food order for lunch orders. Gluten Free crust available for $4 additional per pie.

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Green Papaya $20.00/person*

Menu Type: Buffet

  • Cha Gio

    Fried Egg Rolls with Pork, Chicken, Shrimp & Clear Noodles, Fish Sauce

  • Goi Cuon Tom

    Shrimp, Vermicelli & Lettuce Rolled in Rice Paper & Served with Peanut Sauce

  • House Salad

    Bean Sprouts, Cucumbers, Lettuce, Peanuts, Scallions

  • Flat Noodles

    Big Rice Noodles, Chinese Broccoli, Bean Sprouts, White & Green Onions, Oyster Sauce

  • Ga Luc Lac (Garlic Chicken)

    Chicken Sautéed in Garlic Sauce & Veggies

  • Ba Nuong Xa with Garlic

    Charcoal Broiled Flank Steak Marinated in Lemongrass & Chili, Served with Garlic Sauce

  • Brown Rice & White Rice

  • Sautéed Veggies

  • Assorted Chocolates

    Dude, Sweet Chocolate (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Greenville Ave Pizza Co Dinner $23.00/person*

Menu Type: Buffet

  • Italian Salad

    Romaine, Kalamata Olives, Peperoncini, Parmesan, Shallot Vinaigrette (GF, V)

  • Pizza Poppers

    with Ranch and Marinara

  • Wings

    Buffalo and Garlic Parmesan

  • Mucho Meato Pie

    Pepperoni, Ham, Hamburger, Sausage + Bacon

  • Chicken Spinach Alfredo Pie

    Grilled Chicken, Fresh Spinach, Cracked Black Pepper

  • 5 Cheese Pie

    Mozzarella, Feta, Parmesan, Ricotta, Goat Cheese, Oregano

  • Pepperoni

  • Supreme

  • Cheesecake Tinies

    from Dandelion Cheesecakes (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
HG Sply Co $25.00/person*

Menu Type: Buffet

  • Smoky Carrot Hummus

    Topped with Extra Virgin Olive Oil, Smoked Almonds & Cilantro, Served with Fresh Veggies (GF, Vegan, Contains Nuts)

  • HG Kale Caesar

    Kale, Warm Garlic-Chickpea Croutons & Pecorino Romano in HG Caesar Dressing (GF, Contains Seafood)

  • Grilled Hanger Steak

    Garlic Aioli (GF, DF)

  • Grilled TX Chicken Breast

    Chimchurri (GF, DF)

  • Honey Garlic Brussels Sprouts (GF, DF, V)

  • Summer Street Corn (GF, V)

  • Sweet Potato Hash (GF, Vegan)

  • Assorted Macarons from Joy Macarons (GF, V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Howard Wang's $22.00/person*

Menu Type: Buffet

  • Traditional Chicken Egg Rolls (DF)

  • Pan Fried Pork Dumplings (DF)

  • Asian Salad

    Romaine, Carrots, Ginger Dressing (Vegan)

  • General Tso’s Chicken

    Garlic, Ginger, Red Onions (DF)

  • Mongolian Beef

    Green Onions

  • Veggie Lo Mein

    Egg Noodles, Celery, Onions, Mushrooms, Carrots, Bean Sprouts, Cabbage, Bamboo Shoots (V)

  • House Fried Rice (V) & White Rice (GF, Vegan)

  • Baby Bok Choy (V)

  • Accompaniments

    Soy Sauce (Vegan), Duck Sauce (GF, Vegan), Hot Mustard (Vegan), Sichuan Hot Chili Oil (Vegan), Fortune Cookies, Chopsticks

  • Assorted French Macarons

    from Joy (GF, V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Luna Grill $25.00/person*

Menu Type: Buffet

  • Traditional & Spicy Hummus

    Perfect Blend of Chick Peas, Tahini, Lemon, Spices, Served with Pita & Sliced Veggies (Vegan)

  • Stuffed Grape Leaves

    Rice, Onion, Spices (GF, Vegan)

  • Chopped Arugula Salad

    Quinoa Tabouleh, Organic Chickpeas, Celery, Tomato, Feta, Roasted Pumpkin Seeds, House Vinaigrette (Vegan)

  • Bistro Beef Kabobs

    Marinated Pieces of Tender Beef, Onion, Bell Pepper (GF, DF)

  • Chicken Kabobs (GF, DF)

  • Veggie Kabobs

    Grilled Marinated Button Mushrooms, Yellow Squash, Onion, Bell Pepper (GF, Vegan)

  • Basmati Rice (GF, Vegan)

  • Mini Baklava (V, Contains Nuts)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Meso Maya Dinner One $25.00/person*

Menu Type: Buffet

  • Charred Tomato Salsa & Guacamole

    Housemade Chips (GF, Vegan)

  • Queso Poblano

    Melted Chihuahua Cheese, Pepper Jack, Queso Blanco, Diced Roasted Poblano Peppers, Nopales, Fresh Corn (V)

  • Kale Verde Salad

    Green Baby Kale, Fresh Avocado, Diced Pineapple, Orange Slices, Radish Crunch, Golden Raisins, English Cucumber, Tango Mango Vinaigrette (GF, V)

  • Chuleta de Cerdo

    Fire-Roasted Pork, Pipian Rojo Sauce

  • Serrano Chicken Enchiladas

    Pulled Roasted Adobo Chicken Breast, Chihuahua & Asadero Cheese, Cilantro, Housemade White Corn Tortillas, Serrano Cream Sauce (GF)

  • Black Beans (GF) & White Rice (GF, Vegan)

  • Elotes con Crema

    Roasted White Corn with Creme, Chili Piquin, Lime Juice, Queso Fresco (GF, V)

  • Mini Mexican Chocolate Cake

    from Haute Sweets (GF, V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Meso Maya Dinner Two $25.00/person*

Menu Type: Buffet

  • Charred Tomato Salsa (GF, Vegan), Queso (V) & Guacamole (GF, Vegan)

    Housemade Tortilla Chips

  • Ensalada de la Casa

    Mixed Greens, Apples, Vine Ripened Tomatoes, Queso Fresco, Honey Lime Cilantro Vinaigrette (GF, V)

  • BYO Carne Tacos

    Wood-Grilled Marinated Skirt Steak, Romaine Lettuce, Tomatoes, Avocado Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Cilantro, Housemade Soft White Corn Tortillas, Habanero Sauce (GF)

  • BYO Pollo Tacos

    Pulled Roasted Adobo Chicken Breast, Romaine Lettuce, Tomatoes, Avocado Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Cilantro, Housemade Soft White Corn Tortillas, Habanero Sauce (GF)

  • Black Beans (GF) & White Rice (GF, Vegan)

  • Elotes con Crema

    Roasted White Corn with Creme, Chili Piquin, Lime Juice, Queso Fresco (GF, V)

  • Mini Mexican Chocolate Cake

    from Haute Sweets (GF, V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Ojeda's $25.00/person*

Menu Type: Buffet

  • Salsa, Guacamole, & Chile con Queso

    with House Made Tortilla Chips

  • House Salad

    Greens, Pico, Monterey Cheese

  • Beef & Chicken Fajitas

    Grilled Onions, Bell Peppers & Tomatoes, Guacamole, Sour Cream, Pico de Gallo, Grated Cheese, Flour & Corn Tortillas

  • Rice

  • Double Refried Beans

  • Pecan Pralines (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Pie Tap Dinner One $22.00/person*

Menu Type: Buffet

  • Garlic Knots

    Parmesan, Provolone Asiago Whip (V)

  • Hummus

    Roasted Red Pepper Hummus, Crudités (Vegan)

  • Meatballs

    Chicken Meatballs, Organic Tomato Sauce

  • Caesar Salad

    Romaine Hearts, Grana Padano, House-Cured Egg Yolk, House-Made Croutons (Contains Seafood)

  • Margherita

    Organic Tomato Sauce, Fresh Mozzarella, Basil, Sea Salt (V)

  • Pepperoni

    Biellese Pepperoni, Organic Tomato Sauce, Fresh Mozzarella

  • Salami

    Calabrese Salami, House Fennel Sausage, Biellese Pepperoni, Bacon, Calabrian Chili Oil, Organic Tomato Sauce, Fresh Mozzarella

  • Prosciutto

    La Quercia Prosciutto, Medjool Dates, Pistachio, Arugula, House Ricotta, Parmesan, Balsamic (Contains Nuts)

  • Sausage

    House Fennel Sausage, Caramelized Onion, Smoked Mozzarella

  • Veggie

    Basil Pesto, Spinach, Oregano Roasted Tomato, Broccolini, Goat Cheese, Lemon Zest (V)

  • Chocolate Blackout Cake

    Chocolate Sauce, Caramel, Candied Pecans, Whipped Cream (V, Contains Nuts)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Pie Tap Dinner Two $23.00/person*

Menu Type: Buffet

  • Garlic Knots

    Parmesan, Provolone Asiago Whip (V)

  • Hummus

    Roasted Red Pepper Hummus, Crudité, Sea Salt Rosemary Bread Puff (Vegan)

  • Caesar Salad

    Romaine Hearts, Grana Padano, House-Cured Egg Yolk, House-Made Croutons (Contains Seafood)

  • Pappardelle + Bolognese

    Heartbrand Grassfed Akaushi Beef Bolognese, Parmesan, House-Made Pappardelle

  • Bucatini + Organic Marinara (V)

  • Meatballs

    Chicken Meatballs, Organic Tomato Sauce

  • Garlic Rosemary Bread (Vegan)

  • Chocolate Blackout Cake

    Chocolate Sauce, Caramel, Candied Pecans, Whipped Cream (V, Contains Nuts)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Pie Tap Dinner Three $23.00/person*

Menu Type: Buffet

  • Garlic Knots

    Parmesan, Provolone Asiago Whip (V)

  • Meatballs

    Chicken Meatballs, Organic Tomato Sauce, House-Made Garlic Rosemary Bread

  • Workshop Salad

    Creminelli Salami, Provolone, Mixed Greens, Red Onion, Roasted Pepper, Bacon, Olive, Tomato, Pepperoncini, Balsamic Vinaigrette (GF)

  • Roasted Farm Bird (GF)

  • Garlic Rosemary Bread (Vegan)

  • Cauliflower Mash (V)

  • Mac & Cheese (V)

  • Broccolini + Mushroom (V)

  • Chocolate Blackout Cake

    Chocolate Sauce, Caramel, Candied Pecans, Whipped Cream (V, Contains Nuts)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Sakhuu Thai $23.00/person*

Menu Type: Buffet

  • Fried Veggie Eggrolls

    Golden Crisp Fried Vegetable & Glass Noodle Rolls, Sweet & Sour Sauce

  • Fresh Veggie Spring Roll

    Fresh Roll, Carrot, Lettuce, Fresh Basil

  • Sakhuu Salad

    Lettuce, Tomatoes, Cucumbers, Onions, Thai Dressing

  • Veggie Pad Thai (V)

    Thin Rice Noodles Stir-Fried, Eggs, Bean Sprouts, Green Onions, Crushed Peanuts

  • Green Curry

    Coconut Milk with Bamboo Shoots, Green Beans, Bell Peppers, Basil

  • Thai Chicken Basil (Gra Pow)

    Chicken Stir-Fried with White Onions, Bell Peppers, Basil, Chili Garlic Sauce

  • Brown Rice & Steamed Rice

  • Assorted Macarons

    by Joy Macarons (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
The Slow Bone $26.00/person*

Menu Type: Buffet

  • Smoked House Pimento & Cheese

    House Biscuits

  • Smoked Spinach Dip & Green Tomato Salsa

    Tortilla Chips

  • Cornbread (V)

  • The Slow Bone Fixin's

    Pickles, Pickled Jalapeño, Sliced Onion (all GF, Vegan), BBQ Sauce (V)

  • Sliced Brisket (DF)

  • Chicken (DF)

  • Hickory Sausage

  • Jalapeño Mac n Cheese (V)

  • Brisket Beans (DF)

  • Tomato Cucumber Salad (GF, Vegan)

  • Horseradish Cream Potato Salad (GF, V)

  • Seasonal Cobbler (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Street's Fine Chicken $22.00/person*

Menu Type: Buffet

  • Little Devils

    Sriracha Spiked Deviled Eggs, Shaved Jalapeño (GF, DF, V)

  • Chicken Lollipops

    Smoked & Fried Drumsticks with Grand Marnier Horseradish Molasses and Microgreens (GF, DF)

  • "D" Eagle Salad

    Mixed Greens, Cheddar Jack Cheese, Bacon, Tomato, Jalapeño Ranch (GF)

  • Honey Butter Biscuits (V)

  • Sin Killer Peri Peri Chicken

    Portuguese Style Marinated Chicken Cooked Over Fire (DF)

  • Street's Meatloaf

  • Garlic Green Beans (GF, Vegan)

  • Whipped Potatoes (V)

  • Texas Pecan Bread Pudding (V, Contains Nuts)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Urban Taco $20.00/person*

Menu Type: Buffet

  • Salsa Duo

    Guajillo Piquin (GF, Vegan), Jalapeño Zucchini (GF), Tortilla Chips

  • El Original Guacamole

    Pico, Lime (GF, Vegan)

  • Baja Caesar Salad

    Romaine, Queso Fresco, Corn, Tortilla Strips, Jalapeño-Cilantro Caesar Dressing (Contains Seafood)

  • Arrachera Steak Tacos

    Chili Rubbed Steak, Salsa Verde, Cruda, Rajas, Queso Fresco

  • Pollo Al Carbon Tacos

    Garlic Mojo Grilled Chicken, Salsa Verde Cruda, Manchego, Pico

  • Potato Zucchini Tacos

    Roasted Potato & Zucchini, Crema, Queso Fresco, Rajas, Guajillo Piquin Salsa (V)

  • Poblano Green Rice (V) & Black Beans

  • Churros

    Caramel & Chocolate Sauce (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Vickery Park $23.00/person*

Menu Type: Buffet

  • Artisanal Cheeseboard

    Sage Derby, Cheddar Truffle, & Blueberry Goat Cheese, Fresh Fruit & Crackers (V)

  • House Salad

    Field Greens, Smoked Gouda, Toasted Walnuts, Dried Cranberries, Balsamic Vinaigrette (GF, V, Contains Nuts)

  • Rosemary Grilled Chicken

    Garlic Citrus Sauce

  • Honey Chipotle Meatballs

  • Chipotle Alfredo Pasta

  • Grilled Veggies (GF, DF, V)

  • Jalapeño Cheddar Bread

    Whipped Butter (V)

  • Red Velvet Brownies

    from Baked (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Y.O. Ranch $35.00/person*

Menu Type: Buffet

  • Venison Rollups

    Venison, Jalapeño, + Smoked Mozzarella Wrapped in Bacon and Brushed with Molasses Dijon (GF)

  • Crab Cakes

  • Y.O. House Salad

    Field Greens, Caramelized Pecans, Green Apples, Goat Cheese and Tomatoes with a Garlic Cilantro Vinaigrette (GF, V)

  • Herb Roasted Chicken (GF, DF)

  • Red Chile Rubbed King Salmon

    with Sun-Dried Tomato, Roasted Garlic and Cilantro Butter (GF)

  • Goat Cheese Tabasco Grits (GF)

  • Maple Dijon Roasted Brussels Sprouts (GF, DF)

  • Y.O. Bread Pudding

    Brioche Bread, White Chocolate Chips, Toasted Macadamia Nuts with a Jack Daniels Creme Anglaise (V)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Cohost has no control over the staff utilized by the restaurant in preparing your order and cannot guarantee that any or all of such staff are free of contagious illness that could be transmitted via food or beverage. Please be aware that consuming raw or undercooked meets, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Order at your own risk.
Service Options
  • Drop-off & Setup - $2 per person

    Food delivered in disposable foil pans and containers, staff sets up menu items, serving utensils, & custom menu labels. $75 minimum on weekdays, $100 minimum on weekends

  • Drop-off, Setup, Return - $3 per person

    Food delivered & set up in stainless steel roll-top chafers (additional charge for chafers), stainless serving utensils, bowls & platters, and custom menu labels. Staff sets up menu items, then returns & breaks down at the end of the event. $150 minimum lunch, $200 minimum dinner

  • Full Service - starts at $4 per person, plus staff

    Food delivered & set up in stainless steel roll-top chafers, stainless serving utensils, bowls, & platters, with custom menu labels. Staff sets up menu items, maintains stationary food throughout the event, buses, maintains general cleanliness and breaks down. $150 minimum for lunch, $200 minimum for dinner.

  • Complex Specialty Events/Weddings - starts at $6 per person, plus staff

    Includes plated and family style meals and other events that require additional coordination.

  • Staffing

    At lunch a minimum of 4 hours, at dinner a minimum of 5 hours. Servers/bartenders/cooks/bussers, $40 per hour per staff. Managers and chefs, $50 per hour.

  • Travel Charge - $2.50 per mile

    Outside of a 10-mile radius from our office, roundtrip

  • Minimums

    We have a minimum guest count of 15 people. We require a minimum of 48 hour notice to accommodate catering orders. Some restaurants need more notice. We do have a few that are able to accommodate less notice, but it is dependent on availability and discretion of the restaurant and our logistics team.

  • Holidays

    All of these prices are subject to change based on holidays and demand.

  • Rush Pricing

    Your order may be subject to a rush order fee if we receive notice within 72 hours.

  • Late Changes

    Your order may be subject to a late change fee for any changes within one week of your event.

  • Beverage Options

  • Classic Beverage Package - $2 per person

    Ice, straws, 16oz clear plastic cups, coke, diet coke, sprite, dr. pepper, unsweetened tea, water, sweeteners, lemons, beverage napkins

  • Premium Beverage Package - $3 per person

    Ice, straws, 16oz clear plastic cups, coke, diet coke, sprite, dr. pepper, still and sparkling bottled water, flavored sparkling water, lemons, limes

  • Classic Mixer Package - $3 per person

    Ice, straws, 9oz and 16oz clear plastic cups, water, coke, diet coke, sprite, cranberry juice, orange juice, tonic water, club soda, lemons and limes

  • Premium Mixer Package - $4 per person

    Ice, straws, 9oz and 16oz clear plastic cups, water, coke, diet coke, sprite, ginger beer, fresh squeezed orange juice, cranberry juice, grapefruit juice, tonic water, club soda, olives, olive juice, cherries, grenadine, lemons, limes, oranges, simple syrup, fresh lime juice

  • Classic Coffee Station Package - $2 per person

    Regular coffee, decaf coffee available upon request, eco-friendly cups & lids, stir sticks, half & half and sweeteners

  • Premium Coffee Station Package- $3 per person

    Regular coffee, decaf coffee available upon request, eco-friendly cups & lids, stir sticks, half & half, cinnamon sticks, chocolate sauce, caramel sauce, whipped cream, sweeteners

  • Hot Tea Station - $2 per person

    Hot water, tea packets, eco -friendly cups & lids, stir sticks, honey, lemons and sweeteners

  • Hot Chocolate Bar Package - $2 per person

    Hot chocolate, eco- friendly cups & lids, stir sticks, peppermint dust, mini marshmallow, whipped cream, caramel sauce

  • Morning Beverage Station - $2 per person

    9oz clear plastic cups, orange juice, grapefruit or apple juice, bottled water

  • Iced Tea and Lemonade by the Gallon - $10 per gallon

    Sweet tea, unsweetened tea and lemonade includes lemons, does not include cups or ice, serves 10 guests

  • Dinnerware Options

  • Eco-Friendly Disposable Dinnerware - $1.50 per person

    Casual eco-friendly plates, forks, knives, and napkins

  • Premium Disposable Dinnerware - $3 per person

    Clear plastic plates, silver-like forks & knives, black napkins

  • Bamboo Dinnerware - $4 per person

    Bamboo eco-friendly plates, forks, knives and napkins

  • China Dinnerware - pricing varies

    Plates, flatware, linen napkins, glassware through Cohost Rentals

  • Extras

  • Disposable Chafers - $15 each

    Wire racks, sternos, water pans

  • Real Chafers - $25 each

    Stainless steel chafing dishes, sternos, only applicable for drop-off service, included if there is a staff member staying

  • Tables/Chairs/Linens - pricing varies

    Coordinated through Cohost Rentals

* (not including sales tax, staffing or service charges)
Make A Custom Menu
  • Contact us directly to create a custom menu!