Meso Maya Square

Meso Maya

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Menu One $17.00/person*
  • Ensalada de la Casa

    Mixed Greens, Apples, Tomatoes, Cotija Cheese, Honey Lime & Cilantro Vinaigrette

  • Chuleta de Puerco

    Pipian Rojo Sauce

  • Adobo Grilled Chicken

  • Black Beans

  • White Rice

  • Add Vegetales Enchiladas for $2 per person

    Sautéed Calabacitas, Mushrooms, Acelgas, Onions, Corn, Monterrey Jack Cheese, Roasted Creamy Tomatillo Sauce, Blue Corn Tortillas (V, GF)

  • Add Queso Poblano & Roasted Tomato Salsa for $3 per person

    Housemade Tortilla Chips

  • Add Guacamole for $2 per person

    Housemade Tortilla Chips

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Menu Two $17.00/person*
  • Ensalada de la Casa

    Mixed Greens, Apples, Tomatoes, Cotija Cheese, Honey Lime Cilantro Vinaigrette

  • Brisket Enchiladas

    Caramelized Onions, Cilantro, Roasted Poblanos, Queso Fresco, Blue Corn Tortillas, Tomatillo Guajillo Sauce

  • Adobo Grilled Chicken

  • Black Beans

  • White Rice

  • Calabacitas

  • Add Vegetales Enchiladas for $2 per person

    Sautéed Calabacitas, Mushrooms, Acelgas, Onions, Corn, Monterrey Jack Cheese, Roasted Creamy Tomatillo Sauce, Blue Corn Tortillas (V, GF)

  • Add Queso Poblano & Roasted Tomato Salsa for $3 per person

    Housemade Tortilla Chips

  • Add Guacamole for $2 per person

    Housemade Tortilla Chips

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Menu Three $20.00/person*
  • Ensalada de la Casa

    Mixed Greens, Apples, Tomatoes, Cotija Cheese, Honey Lime Vinaigrette

  • BYO Carne Tacos

    Wood Grilled Marinated Skirt Steak, Romaine Lettuce, Tomatoes, Avocado Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Cilantro, Homemade Soft White Corn Tortillas

  • Serrano Chicken Enchiladas

    Shredded Chicken, Cilantro, Chihuahua Cheese, White Corn Tortillas, Serrano Cream Sauce

  • Black Beans

  • White Rice

  • Add Vegetales Enchiladas for $2 per person

    Sautéed Calabacitas, Mushrooms, Acelgas, Onions, Corn, Monterrey Jack Cheese, Roasted Creamy Tomatillo Sauce, Blue Corn Tortillas (V, GF)

  • Add Queso Poblano & Roasted Tomato Salsa for $3 per person

    Housemade Tortilla Chips

  • Add Guacamole for $2 per person

    Housemade Tortilla Chips

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Menu Four $20.00/person*
  • Roasted Tomato Salsa & Queso

    Homemade Tortilla Chips

  • Arugula Salad

    Wild Arugula, Tomatoes, Goat Cheese, Jicama, Mango, Lime-Chili Peanuts, Honey Lime Cilantro Vinaigrette

  • BYO Pollo Tacos

    Adobo Pulled Chicken, Romaine Lettuce, Tomatoes, Avocado Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Cilantro, Homemade Soft White Corn Tortillas, Habanero

  • BYO Brisket Tacos

    Adobo Marinated Brisket, Romaine Lettuce, Tomatoes, Avocado Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Cilantro, Homemade Soft White Corn Tortillas, Habanero

  • Black Beans

  • White Rice

  • Add Vegetales Enchiladas for $2 per person

    Sautéed Calabacitas, Mushrooms, Acelgas, Onions, Corn, Monterrey Jack Cheese, Roasted Creamy Tomatillo Sauce, Blue Corn Tortillas (V, GF)

  • Add Guacamole for $2 per person

    Housemade Tortilla Chips

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Menu Five $25.00/person*
  • Roasted Tomato Salsa & Guacamole

    Housemade Tortilla Chips

  • Queso Poblano

    Melted Mexican Cheeses, Wood Roasted Poblano Peppers, Roasted Corn, Nopalitos

  • Arugula Salad

    Wild Arugula, Tomatoes, Goat Cheese, Jicama, Mango, Lime-Chili Peanuts, Honey Lime & Cilantro Vinaigrette

  • Chuleta de Puerco

    Pipian Rojo Sauce

  • Serrano Chicken Enchiladas

    Shredded Chicken, Cilantro, Chihuahua Cheese, White Corn Tortillas, Serrano Cream Sauce

  • White Rice

  • Black Beans

  • Elote con Crema

    Roasted White Corn with Crema, Chili Piquin, Lime Juice, Queso Fresco

  • Mini Mexican Chocolate Cake

    from Haute Sweets

  • Add Vegetales Enchiladas for $2 per person

    Sautéed Calabacitas, Mushrooms, Acelgas, Onions, Corn, Monterrey Jack Cheese, Roasted Creamy Tomatillo Sauce, Blue Corn Tortillas (V, GF)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Cocktail Menu $25.00/person*
  • Roasted Tomato Salsa & Guacamole

    Tortilla Chips

  • Queso Poblano

    Melted Mexican Cheeses, Wood Roasted Poblanos Peppers, Roasted Corn, Nopalitos

  • Coctel de Camaron

    Shrimp, Spicy Cocktail Sauce, Pico, Avocado

  • Churrasco Steak Skewers

    Wood Grilled Marinated Churrasco Steak

  • Guajillo Pork Sopes

    Mini Masa Cake Topped with Guajillo Marinated Pork, Queso Fresco, Crema

  • Cheese Quesadillas

    Three Cheese Blend, Pico

  • Assorted Cakeballs from Baked

    Mexican Chocolate, Margarita, Coconut

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Menu Six $30.00/person*
  • Roasted Tomato Salsa, Queso & Guacamole

    Housemade Tortilla Chips

  • Ensalada de la Casa

    Mixed Greens, Apples, Tomatoes, Queso Fresco, Honey Lime Cilantro Vinaigrette

  • BYO Camarones Tacos

    Garlic Lime Adobo Marinated Shrimp, Green Cabbage, Jicama, Tomatoes, Mango, Crema, Queso Fresco, Cilantro, Homemade Soft White Corn Tortillas

  • BYO Carne Tacos

    Wood Grilled Marinated Skirt Steak, Pickled Red Onions, Chile de Arbol Salsa, Queso Fresco, Cilantro, Homemade Soft White Corn Tortillas

  • Black Beans & White Rice

  • Elotes con Crema

    Roasted White Corn with Creme, Chili Piquin, Lime Juice, Queso Fresco

  • Mini Mexican Chocolate Cake

    from Haute Sweets

  • Add Vegetales Enchiladas for $2 per person

    Sautéed Calabacitas, Mushrooms, Acelgas, Onions, Corn, Monterrey Jack Cheese, Roasted Creamy Tomatillo Sauce, Blue Corn Tortillas (V, GF)

* (not including sales tax, staffing or service charges) Although menu items marked GF do not have ingredients containing gluten and are cooked using dedicated kitchen utensils and trays, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant cannot guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.
Service Options
  • Minimums

    We have a minimum guest count of 15 people. We require a minimum of 48 hour notice to accommodate catering orders. Some restaurants need more notice. We do have a few that are able to accommodate less notice, but it is dependent on availability and discretion of the restaurant and our logistics team.

  • Drop-off & Setup - $2 per person plus chafers

    Food delivered in disposable foil pans and containers, staff sets up menu items, serving utensils, & custom menu labels. $75 minimum on weekdays, $100 minimum on weekends

  • Drop-off, Setup, Return - $3 per person plus chafers

    Food delivered & set up in stainless steel roll-top chafers (additional charge for chafers), stainless serving utensils, bowls & platters, and custom menu labels. Staff sets up menu items, then returns & breaks down at the end of the event. $150 minimum lunch, $200 minimum dinner

  • Full Service - starts at $4 per person, plus staff

    Food delivered & set up in stainless steel roll-top chafers, stainless serving utensils, bowls, & platters, with custom menu labels. Staff sets up menu items, maintains stationary food throughout the event, buses, maintains general cleanliness and breaks down. $150 minimum for lunch, $200 minimum for dinner.

  • Complex Specialty Events/Weddings - starts at $6 per person

    Includes plated and family style meals and other events that require additional coordination.

  • Staffing

    At lunch a minimum of 4 hours, at dinner a minimum of 5 hours. Servers/bartenders/cooks/bussers, $35 per hour per staff. Managers and chefs, $40 per hour.

  • Non-Alcoholic Beverages - $2 per person

    Unsweet tea, water, soft drinks, ice, straws, lemons, sweeteners

  • Coffee Service - $2 per person

    Includes regular coffee, decaf coffee, dispensers for coffee, half & half, stir sticks, sweeteners & paper cups.

  • Standard Bar Mixer Package - $2 per person

    Includes soft drinks (Coke, Diet Coke, Sprite, Dr Pepper), club soda, tonic, orange juice, cranberry juice, lemons, limes, ice, bins for ice, standard bar tools (bar mats, shaker tins, pour spouts, stirrers), 9 oz clear plastic tumblers, 16 oz clear plastic cups and black cocktail napkins.

  • Travel Charge - $2.50 per mile

    Outside of a 10-mile radius from our office, roundtrip

  • Disposable Chafers - $15 each

    Wire racks, sternos, water pans

  • Real Chafers - $25 each

    Stainless steel chafing dishes, sternos, only applicable for drop-off service, included if there is a staff member staying

  • Eco-Friendly Disposable Dinnerware - $1.50 per person

    Casual eco-friendly plates, forks, knives, and napkins

  • Premium Disposable Dinnerware - $2 per person

    Clear plastic plates, silver-like forks & knives, black napkins

  • Real Dinnerware - pricing varies

    Plates, flatware, linen napkins, glassware

  • Tables/Chairs/Linens - pricing varies

    Coordinated through 3rd party rental company

  • Holidays

    All of these prices are subject to change based on holidays and demand.

  • Rush Pricing

    Your order may be subject to a rush order fee if we receive notice within 72 hours.

  • Late Changes

    Your order may be subject to a late change fee for any changes within one week of your event.

* (not including sales tax, staffing or service charges)
Make A Custom Menu
  • Contact us directly to create a custom menu!