
Yolk
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Baby Kale Scramble
Sautéed Baby Kale, Caramelized Onion, Tomato, Goat Cheese (GS, V)
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Santa Fe Scramble
Eggs, Bacon, Smashed Avocado, Jalapeño, Green Onion, Swiss, Jack, Cheddar, Diced Red Potatoes. Served with Sour Cream and Salsa Verde (GS)
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Challah French Toast
Dusted with Powdered Sugar and Served with Butter & Syrup (V)
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Fresh Fruit
Seasonal Selection (GS, Vegan)
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Countryside Scramble
Red Potatoes, Bacon, Ham, Sausage, Mushrooms, Onions, Cheddar, Jack Cheese and Scrambled Eggs, Served with Country Sausage Gravy
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California Scramble
Smashed Avocado, Sautéed Mushrooms, Garlic, Swiss, Tomato, Cheddar, Green Onion (GS, V)
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Challah French Toast
Dusted with Powdered Sugar and Served with Butter & Syrup (V)
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BYO Yolk Berry Bliss Parfait Cups
House Greek Yogurt, Fresh Berries, Almond Granola, Honey (V)
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Fresh Fruit
Seasonal Selection (D, Vegan)
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Iron Man Scramble
Egg Whites, Mushrooms, Avocado, Tomatoes, Onions, Peppers, Spinach, Zucchini, Asparagus (GS, V)
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Traditional Breakfast
Eggs (GS, V), Red Potatoes (GS, Vegan), Bacon (GS, DF), Sausage (GS, DF), Turkey Sausage (GS, DF)
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French Toast Station
Cinnamon Roll, Red Velvet, Banana Nut Bread, Syrup, Butter
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Bagels
Plain & Everything with Classic Cream Cheese (V)
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Fresh Fruit
Seasonal Selection (GS, Vegan)
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Fresh Baked Muffins (V)
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Bagels
Plain & Everything with Classic Cream Cheese (V)
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Sweet Breads
Banana Nut Bread, Cinnamon Rolls with Cream Cheese Frosting, and Red Velvet Bread (V)
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Fresh Fruit (GS, Vegan)
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Baby Kale Scramble
Sautéed Baby Kale, Caramelized Onion, Tomato, Goat Cheese (V)
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BYO Yolk Berry Bliss Parfait Cups
House Greek Yogurt, Fresh Berries, Almond Granola, Honey (V)
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Breakfast Wraps
Egg Whites, Wheat Flatbread, Turkey Sausage, Spinach, Smashed Avocado, Jack Cheese
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Turkey Sausage (GS, DF)
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Fresh Fruit
Seasonal Selection (GS, Vegan)
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Baby Kale Scrambler
Three Eggs, Sautéed Baby Kale, Caramelized Onion, Tomato, Goat Cheese, Side of Seasoned Potatoes, Wheat Toast (V)
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Iron Man Omelet
Five Egg Whites, Mushrooms, Smashed Avocado, Tomato, Onion, Green Pepper, Side of Salsa, Seasoned Potatoes, Multigrain Toast (DF, Vegan)
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The Works Omelet
Five Eggs, Bacon, Sausage, Ham, Mushroom, Onion, Tomato, Cheddar, Side of Seasoned Potatoes, White Toast
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Red Velvet French Toast
Red Velvet Cake with Swirls of Cream Cheese, Dipped in Batter and Grilled, Topped with Strawberries, Whipped Cream (V)
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Very Berry French Toast
Challah French Toast, House Made Greek Yogurt, Almond Granola, Fresh Berries, Honey Drizzle (V)
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Steel Cut Oats
Made with Oat Milk, Side of Brown Sugar, Cinnamon Apples, Pecans (Vegan, Contains Nuts)
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Yolk Berry Bliss Parfait
House Made Greek Yogurt, Fresh Berries, Almond Granola, Honey, Cinnamon Scone (V)
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Optional Add-Ons
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Seasoned Potatoes - $4.50
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Cheesy Grits - $4.50
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Hickory Smoked Bacon - $4.50
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Turkey Sausage Links - $4.50
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Beyond Meat Sausage Patties (Vegan) - $5
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Cup of Greek Yogurt - $3
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Fresh Fruit - $4.50
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English Muffin - $2.50
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White, Wheat, or Rye Toast - $2.50
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Gluten Free Whole Grain Toast - $4
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Blueberry Muffin - $2.50
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Drop-off & Setup
Food delivered in disposable foil pans and containers, staff sets up menu items, serving utensils, & custom menu labels. $150 minimum on weekdays, $200 minimum on weekends
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Drop-off, Setup, Return
Food delivered & set up in stainless steel roll-top chafers (additional charge for chafers), stainless serving utensils, bowls & platters, and custom menu labels. Staff sets up menu items, then returns & breaks down at the end of the event. $300 minimum.
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Full Service
Food delivered & set up in stainless steel roll-top chafers, stainless serving utensils, bowls, & platters, with custom menu labels. Staff sets up menu items, maintains stationary food throughout the event, buses, maintains general cleanliness and breaks down. $300 minimum.
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Complex Specialty Events/Weddings
Includes plated and family style meals and other events that require additional coordination.
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Service Charge
You will see this charge on your proposal and price varies based on service style and complexity of the event; this charge is not optional, and it is not the same as gratuity. This charge goes to Cohost to cover the cost of doing business including (but not limited to) the following: service equipment (including the following items if applicable – chafing dishes/platters/bowls/passing trays, beverage service equipment like dispensers, ice bins, ice scoops, etc), labor to gather all equipment, pans the food goes in for transport, holding equipment (hot boxes), serving utensils, labor/supplies to wash everything, labor to coordinate everything - including venue tours & phone conversations if applicable, labor for billing/follow up, credit card fees, and transportation equipment for normal service radius.
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Gratuity
We do not currently include gratuity in your bill because we consider gratuity to be a reward for exceptional service, and therefore we want it to be your choice if and how much you tip. If you do, you are welcome to bring cash for the lead to distribute, or there will an option for you to add a tip when you pay your final balance. Additionally we can add it to your confirmation if you need it for invoicing purposes, or we can create a separate invoice after the event of the amount you choose. Keep in mind that our staff will appreciate any gesture you choose.
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Staffing
At lunch a minimum of 4 hours, at dinner a minimum of 5 hours. Servers/bartenders/cooks/bussers, $45 per hour per staff. Managers and chefs, $55 per hour.
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Travel Charge - $2.50 per mile
Outside of a 10-mile radius from our office, roundtrip
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Minimums
We have a minimum guest count of 30 people. We require a minimum of 48 hour notice to accommodate catering orders. Some restaurants need more notice. We do have a few that are able to accommodate less notice, but it is dependent on availability and discretion of the restaurant and our logistics team.
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Holidays
All of these prices are subject to change based on holidays and demand.
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Rush Pricing
Your order may be subject to a rush order fee if we receive notice within 10 days.
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Late Changes
Your order may be subject to a late change fee for any changes within one week of your event.
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Beverage Options
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Classic Beverage Package - $2 per person
Ice, straws, 16oz clear plastic cups, coke, diet coke, sprite, dr. pepper, unsweetened tea, water, sweeteners, lemons, beverage napkins
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Premium Beverage Package - $3 per person
Ice, straws, 16oz clear plastic cups, coke, diet coke, sprite, dr. pepper, still and sparkling bottled water, flavored sparkling water, lemons, limes
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Classic Mixer Package - $3 per person
Ice, straws, 9oz and 16oz clear plastic cups, water, coke, diet coke, sprite, cranberry juice, orange juice, tonic water, club soda, lemons and limes
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Premium Mixer Package - $4 per person
Ice, straws, 9oz and 16oz clear plastic cups, water, coke, diet coke, sprite, ginger beer, fresh squeezed orange juice, cranberry juice, grapefruit juice, tonic water, club soda, olives, olive juice, cherries, grenadine, lemons, limes, oranges, simple syrup, fresh lime juice
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Classic Coffee Station Package - $2 per person
Regular coffee, decaf coffee available upon request, eco-friendly cups & lids, stir sticks, half & half and sweeteners
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Premium Coffee Station Package- $3 per person
Regular coffee, decaf coffee available upon request, eco-friendly cups & lids, stir sticks, half & half, cinnamon sticks, chocolate sauce, caramel sauce, whipped cream, sweeteners
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Hot Tea Station - $2 per person
Hot water, tea packets, eco -friendly cups & lids, stir sticks, honey, lemons and sweeteners
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Hot Chocolate Bar Package - $2 per person
Hot chocolate, eco- friendly cups & lids, stir sticks, peppermint dust, mini marshmallow, whipped cream, caramel sauce
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Morning Beverage Station - $2 per person
9oz clear plastic cups, orange juice, grapefruit or apple juice, bottled water
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Iced Tea and Lemonade by the Gallon - $10 per gallon
Sweet tea, unsweetened tea and lemonade includes lemons, does not include cups or ice, serves 10 guests
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Dinnerware Options
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Eco-Friendly Disposable Dinnerware - $1.50 per person
Casual eco-friendly plates, forks, knives, and napkins
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Premium Disposable Dinnerware - $3 per person
Clear plastic plates, silver-like forks & knives, black napkins
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Bamboo Dinnerware - $4 per person
Bamboo eco-friendly plates, forks, knives and napkins
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China Dinnerware - pricing varies
Plates, flatware, linen napkins, glassware through Cohost Rentals
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Extras
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Disposable Chafers - $15 each
Wire racks, sternos, water pans
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Real Chafers - $25 each
Stainless steel chafing dishes, sternos, only applicable for drop-off service, included if there is a staff member staying
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Tables/Chairs/Linens - pricing varies
Coordinated through Cohost Rentals
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Contact us directly to create a custom menu!